Mughlai Chicken Biryani

By Chef Parveen K

Preparation Time : 4 Hrs

Tags: Mughlai

449

Serves 2

Chicken Biryani is a mixed rice dish that has its origins in the Muslim culture. It is a Mughlai cuisine which is the most popular dish in India.

Total:
Categories: All Delicacies, New Arrivals, Non-veg Delicacies,
About the Dish

Chicken Biryani is a mixed rice dish that has its origins in the Muslim culture. It is a Mughlai cuisine which is the most popular dish in India. The word biryani derived from the Persian word, birinj, which meant rice, as the dish emerged in Persia and the Mughals introduced it in India. Chicken Biryani has different variations because of different cultures; some are, Kacchi, Bohri, Chettinad, Delhi, Hyderabadi, and many others. This is a popular dish throughout the country and is also famous in other countries like Iran, Iraq, and Afghanistan.

How to Eat

The dish is supposed to be enjoyed hot with the soft and tender chicken. The masala has a unique flavor but the dish has minimal amount of gravy. It is a mildly spicy dish that can be enjoyed at lunch or dinner with some guests at your house to enjoy this delicious biryani.

About the Chef

Chef Parveen K

Reviews