Bhuna mutton with Ghakhar
By Chef Nafisa
Preparation Time : Hrs
Bhuna Mutton is eaten with Gakhar; a thick bread that is made from wheat flour and ghee.
About the Dish
Bhuna mutton with Ghakhar a delicacy from the Bohra kitchen is all set to surprise your taste buds with its amazing taste. Cooked with a vibrant mix of spices along with a generous amount of onions and garlic. Bhuna Mutton is eaten with Gakhar; a thick bread that is made from wheat flour and ghee. A perfect dish to make your day.
How to Eat
This dish is supposed to be enjoyed hot and can be enjoyed at lunch or dinner. The mutton is made in a mildly spiced and thick gravy. It is usually eaten with Gakhar, a thick flatbread that reduces the spiciness.
About the Chef