Bhuna mutton with Ghakhar

By Chef Nafisa

Preparation Time : Hrs

Tags: Bohra

665

Serves 2

Bhuna Mutton is eaten with Gakhar; a thick bread that is made from wheat flour and ghee.

 

Total:
Categories: All Delicacies, Non-veg Delicacies,
About the Dish

Bhuna mutton with Ghakhar a delicacy from the Bohra kitchen is all set to surprise your taste buds with its amazing taste. Cooked with a vibrant mix of spices along with a generous amount of onions and garlic. Bhuna Mutton is eaten with Gakhar; a thick bread that is made from wheat flour and ghee. A perfect dish to make your day.

How to Eat

This dish is supposed to be enjoyed hot and can be enjoyed at lunch or dinner. The mutton is made in a mildly spiced and thick gravy. It is usually eaten with Gakhar, a thick flatbread that reduces the spiciness.

About the Chef

Chef Nafisa

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