Shahi Gujia

340.00

By Chef Vandana

 Serves 1/2 Kg

Categories: , Tag: Product ID: 32414

Description

Famous as Dahi Bhalla in northern India, our Chef stuffs the Gujia with lots of dry fruits and fries the pieces to perfection. The Gujia is then first soaked in Asafoetida water and then in Lassi to bring authentic flavors of the north to life. The Gujias are then served with the freshest, creamiest Dahi and topped with Sev and Pomegranate. 

Additional information

chef_name

Chef Vandana

how_to_eat

Gujia does not need one ingredient extra, it is perfect as it is. It is a great option for those days when you are searching for a snack for tea time. Our Chef can also make sugar free Gujias, on request.

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