This dish heralds the North Indian cuisine. The prawns are de veined and cooked with coconut milk
and a dash of whole spices. It is also called Chigri Malai curry. It is a classic favourite with the people
who enjoy relishing sea food. Prawns are a great source of iodine and great for health as well. You
must try this delicacy once. Lest assured, you will get addicted!