People who have a sweet tooth, rejoice! Unni appam are fried dough balls that are sweet. South Indian beignets, if you will. It is a popular snack in Kerala. The thick batter is a mixture of rice paste, banana, jaggery, and cinnamon. Desiccated coconut is added as well. The appam are fried in ghee. It has a crispy exterior with a soft, melt-in-the-mouth interior. It’s healthy too!