Everyone likes home-cooked food. Yet, due to work pressure, tight deadlines or for some other reason, many can’t cook food at their homes.
Nativ Chefs Offers Home Cooked Food
Category: Media
Tasty, Traditional Home-Cooked Dishes to Your Door? This Start-up Makes it Happen
“The fact that we are selecting and curating recipes and dishes which have been in a particular family for generations, is what makes us unique. We want to bring out these cuisines and connect people to the original taste.”
Nagpur-based Nativ Chefs is grabbing a bite of the foodtech space by offering home-cooked meals
It is never too late to chase one’s dreams. While some take the risk to start early, some wait till they have a backup plan. And this is the story of the latter – an entrepreneur who chased her dreams to start up.
Nagpur-based Nativ Chefs is grabbing a bite of the foodtech space by offering home-cooked meals
It is never too late to chase one’s dreams. While some take the risk to start early, some wait till they have a backup plan.
Nagpur-based Nativ Chefs is grabbing a bite of the foodtech space by offering home-cooked meals
Started in 2018, Nativ Chefs not only provides authentic home-cooked meals but is also creating employment opportunities for people with expert culinary skills.
E-Cell Successfully Conducts Entro-Mile ‘19
Entro-Mile ’19, an initiative of E-Cell, IIM Nagpur curated a platform for collaboration between industry stalwarts, investors, aspiring entrepreneurs and academicians.
Entro-Mile ’19 kicked off its first session of entrepreneurial interaction between students and founders/co-founders of ventures in Nagpur, covering diverse sectors like finance, hospitality, energy, food tech and logistics. Broad outlay of their business models, fiscal structure and future growth plans were discussed. It was an absolute delight to host the enterprises Khichadiwala, Dhundoo.com, FinEffi Energy Solutions, Dobby-The-Chef, Nativ Chefs, Uniforma, CredBolt and Chaos Theory.
IIM-N’s prog helps 10 women come up with unique start-ups
Nagpur : Leena Dixit has started her own online food delivery restaurant “Nativ Chefs”. She currently heads a team of 16 chefs and the number is set to increase soon. “IIM-N’s WSP helped me to realize my potential and become independent,” she says
Like her, nine more women forayed into entrepreneurship after completing the WSP. On Saturday, they interacted with the media and IIm students to share their success stories.
Start-up hones culinary skills of housewives, brings food to connoisseurs
Nagpur: Bringing together homemakers whose culinary skills are restricted to their dining tables, is Nativchefs, a start-up being steered by Leena Dixit.