Survi
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Chef SurviChamparan mutton is a traditional Indian mutton (goat meat) curry…By Survi
Preparation Time : Hrs
Champaran mutton is a traditional Indian mutton (goat meat) curry originating from the Champaran region in the state of Bihar. It is known for its rich and flavorful gravy, which is prepared using a combination of aromatic spices and herbs. Champaran mutton is often cooked slowly to achieve a tender and succulent texture, and it's enjoyed for its spicy and savory taste.$48
0.5 kg 0.5 kg -
Chef SurviChicken Chatkara is a popular Indian dish known for its…By Survi
Preparation Time : Hrs
Chicken Chatkara is a popular Indian dish known for its spicy and tangy flavors. It typically consists of chicken pieces marinated in a mixture of spices and yogurt and then cooked until tender. The dish is often seasoned with ingredients like lemon juice, chaat masala, and tamarind to give it a zesty and tangy taste.$35
0.5 kg 0.5 kg -
Chef SurviLitti Chokha is a Bihari delicacy, that is popular in…By Survi
Preparation Time : Hrs
Litti Chokha is a Bihari delicacy, that is popular in the Eastern and Central states of India. According to folklore, the then Magadh kingdom was the first to cook this dish and was their staple food. Litti Chokha rose to fame during Tantia Tope and Rani Lakshmi Bai, as it was an integral part of their wartime meals. The litti is a wheat-flour-based dish which is stuffed with sattu. The chokha consists of grilled brinjal and mashed potatoes with a touch of our chef’s family recipe. The mustard chutney adds an extra dimension to the taste of the dish, giving it a unique flavour.$20
Serves 1 Serves 1 -
Chef SurviLitti mutton is a traditional Indian dish, primarily from the…By Survi
Preparation Time : Hrs
Litti mutton is a traditional Indian dish, primarily from the state of Bihar. It consists of roasted wheat flour balls (litti) served with spicy mutton curry.$29
Serves 1 Serves 1
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