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By Survi
Preparation Time : Hrs
Champaran mutton is a traditional Indian mutton (goat meat) curry originating from the Champaran region in the state of Bihar. It is known for its rich and flavorful gravy, which is prepared using a combination of aromatic spices and herbs. Champaran mutton is often cooked slowly to achieve a tender and succulent texture, and it's enjoyed for its spicy and savory taste.$48
0.5 kgChamparan mutton is a traditional Indian mutton (goat meat) curry originating from the Champaran region in the state of Bihar. It is known for its rich and flavorful gravy, which is prepared using a combination of aromatic spices and herbs. Champaran mutton is often cooked slowly to achieve a tender and succulent texture, and it’s enjoyed for its spicy and savory taste.
Champaran mutton is a traditional Indian mutton (goat meat) curry originating from the Champaran region in the state of Bihar. It is known for its rich and flavorful gravy, which is prepared using a combination of aromatic spices and herbs. Champaran mutton is often cooked slowly to achieve a tender and succulent texture, and it’s enjoyed for its spicy and savory taste.
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| quantity | 0.5 kg |
Nikhil Nandanwar –