For Lunch order before 11:00 AM | For Dinner order before 06:00 PM
By Chef Rohini P
Preparation Time : 6 Hrs
₹329
Serves 12 pcsSabudana Vada is a great way to make your fasting days delicious, and snack times interesting.
Sabudana Vada, or Sabu Vada, is a traditional Maharashtrian snack and is one of the famous dishes in the state. People traditionally serve this dish during festivities and when a person is fasting, mainly during Navratri fasts. Sabudana, also known as Tapioca or Sago in English, comes from starch extract of roots of the Cassava plant. People consume it on fasts because of its high energy content and it instantly recharges you; also it is gluten free and it promotes muscle growth.
| chef_name | Chef Rohini P |
|---|---|
| quantity | Serves 12 pcs |
| preparation_time | 6 |
| how_to_eat | It is best enjoyed when it's hot and has unique texture. It is crispy on the outside and soft on the inside. It can be consumed at the time of lunch or as an evening snack. To eat it properly, break the patty and dip it in some chutney or curd, and enjoy it!! |
| veg-nonveg | Veg |
By Chef Kanchan A
Preparation Time : 3 Hrs
₹279
Serves 1/2 kg Serves 1/2 kg
By Chef Jyoti S
Preparation Time : 3 Hrs
₹739
Serves 4 Serves 4
By Chef Kanchan A
Preparation Time : 3 Hrs
₹359
Serves 2 Serves 2
By Chef Kanchan A
Preparation Time : 3 Hrs
₹269
Serves 1/2 kg Serves 1/2 kg