Malai Chicken Combo

By Chef Saswati M

Preparation Time : 3 Hrs

Tags: Bengali

569

Serves 2

Malai Chicken is a Bengali delicacy that consists of tender chicken cooked in creamy gravy. Also known as Shahi Malai Chicken, it’s a popular delicacy in West Bengal and has several variations in different households.

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About the Dish

Malai Chicken is a Bengali delicacy that consists of tender chicken cooked in creamy gravy. Also known as Shahi Malai Chicken, it’s a popular delicacy in West Bengal and has several variations in different households. Bengali Malai Chicken uses a few ingredients but has an amazing taste and will satisfy all your non-veg cravings. Our chef’s family recipe adds to the authenticity and lip-smacking taste of this dish.

How to Eat

You can eat this dish with Bengali style ‘Porotha’ by breaking a bite-sized piece of the porotha, dipping it in some gravy, and enjoy a riot of flavours. The gravy has a rich and creamy consistency and is low on spiciness. It’s supposed to be enjoyed hot at either lunch or dinner with your loved ones.

About the Chef

Chef Saswati M

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