For Lunch order before 11:00 AM | For Dinner order before 06:00 PM
By Chef Rohini P
Preparation Time : 3 Hrs
₹419
Serves 1/2 kgBesan Laddu is a Maharashtrian delicacy, consisting of gram flour and ghee. It’s usually popular during the festive season but can also consume as an everyday snack.
Besan Laddu is a Maharashtrian delicacy, consisting of gram flour and ghee. It’s usually popular during the festive season but can also consume as an everyday snack. The term laddu derives from the Sanskrit word, ladduka, and according to folklore, ancient physicians prescribe it as medicine. Our chef uses her family recipe, which makes it authentic and tasty. These laddus are easy to add to any diet and are a good source of energy.
| chef_name | Chef Rohini P |
|---|---|
| quantity | Serves 1/2 kg |
| preparation_time | 3 |
| how_to_eat | The best way to eat it is by itself, that is, without any accompaniments. It can be enjoyed at room temperature and can be stored for a few days. It can be enjoyed as an evening snack or at breakfast as well. |
| veg-nonveg | Veg |
By Chef Kanchan A
Preparation Time : 3 Hrs
₹289
Serves 1/2 kg Serves 1/2 kg
By Chef Sunita W
Preparation Time : 4.5 Hrs
₹359
Serves 2 Serves 2
By Chef Sunita W
Preparation Time : 4.5 Hrs
₹249
Serves 8 pcs Serves 8 pcs
By Chef Kanchan A
Preparation Time : 3 Hrs
₹359
Serves 6 pcs Serves 6 pcs