https://nativchefs.com/product/ragi-laddu/

Ragi Laddu

By Chef Vaishali D

Preparation Time : 4 Hrs

Tags: Maharashtrian

₹389

Serves 1/2 kg

Ragi Laddu is a Maharashtrian delicacy that consists of ragi blended together with ghee. Also known as Nachni Laddu

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Description

Ragi Laddu is a Maharashtrian delicacy that consists of ragi blended together with ghee. Also known as Nachni Laddu, it’s a very healthy delight that you can’t afford to miss. Ragi, also called Finger Millet, is a gluten-free plant which is also rich in calcium and helps maintain strong bones. Family recipe and finger-licking taste are the two main factors behind the authenticity of this dish. The combination of ragi, ghee, and dry fruits give it a unique taste.

Additional information

chef_name

Chef Vaishali D
quantity

Serves 1/2 kg
preparation_time

4
how_to_eat

Enjoy this dish as a snack any time of the day all to yourself and we won’t judge you!! It has a soft texture and the addition of dry fruits gives it a crunchy element. It can be stored for a few days in an airtight container and can be eaten at room temperature.
veg-nonveg

Veg

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